Nacho Cheese Dip W/chips Recipe
Make Nacho Cheese Dip W/chips Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cheese Dip
Chips
Method
Cheese Dip Preparation
- 1
Melt the Cream Cheese
In a medium saucepan over medium heat, add the softened cream cheese. Stir continuously until it begins to melt.
- 2
Add Milk
Gradually pour in the milk while continuing to stir. This will help create a smooth sauce.
- 3
Incorporate Cheddar Cheese
Once the cream cheese and milk are well combined, gradually add the shredded cheddar cheese, stirring until fully melted and smooth.
- 4
Season the Dip
Mix in the diced jalapeños, garlic powder, onion powder, cumin, salt, and black pepper. Adjust the seasoning to taste.
- 5
Heat Through
Continue to cook the mixture over low heat for an additional 5 minutes, stirring occasionally until everything is well incorporated and hot.
Serving
- 6
Prepare the Chips
While the cheese dip is heating, arrange the tortilla chips on a serving platter or in a bowl.
- 7
Serve
Once the cheese dip is hot and bubbly, pour it into a serving bowl and serve immediately with the tortilla chips.