Garlic Bread Recipe
Make Garlic Bread Recipe in just 25m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Bread Base
Garlic Butter Mixture
Optional Toppings
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 375°F (190°C).
- 2
Prepare the French Bread
Cut the French bread loaf in half lengthwise, creating two long pieces of bread.
Garlic Butter Mixture
- 3
Melt the Butter
In a small saucepan over low heat, melt the unsalted butter.
- 4
Prepare the Garlic
While the butter is melting, finely mince the garlic cloves.
- 5
Mix Ingredients
Once the butter is melted, remove it from heat and stir in the minced garlic, chopped fresh parsley, salt, and black pepper to taste.
Assembly and Baking
- 6
- 7
Add Toppings
If desired, sprinkle the grated Parmesan cheese and shredded mozzarella cheese on top of the garlic butter.
- 8
Bake the Bread
Place the bread halves on a baking sheet, cut side up, and bake in the preheated oven for about 10-15 minutes, or until the edges are golden and the cheese (if added) is melted.
- 9
Slice and Serve
Remove from the oven, let cool for a minute, slice into pieces, and serve warm.