Chicken Drummettes Recipe
Make Chicken Drummettes Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Garnish
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C). This will ensure that the chicken drummettes cook evenly and get crispy.
- 2
Prepare the Chicken
In a large bowl, combine the chicken drummettes with olive oil, garlic powder, onion powder, paprika, salt, and black pepper. Toss until the drummettes are well coated with the mixture.
- 3
Cooking
- 4
Arrange on Baking Sheet
Line a baking sheet with parchment paper or aluminum foil. Place the seasoned chicken drummettes on the sheet in a single layer, ensuring they are not touching.
- 5
Bake the Drummettes
Bake in the preheated oven for 30-35 minutes, or until the chicken is cooked through and the skin is crispy. Flip the drummettes halfway through baking for even crispiness.
Serving
- 6
Garnish and Serve
Once done, remove the chicken drummettes from the oven. Garnish with fresh parsley and serve with lemon wedges on the side.