Burger Recipe
Make Burger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burger Patties
Burger Assembly
Method
Preparation of Burger Patties
- 1
Mix Ingredients
In a large mixing bowl, combine the ground beef, salt, black pepper, garlic powder, onion powder, and Worcestershire sauce. Gently mix with your hands until just combined, being careful not to overwork the meat.
- 2
Form Patties
Divide the mixture into four equal portions and shape each portion into a patty, about 3/4 inch thick. Make a slight indentation in the center of each patty to prevent it from puffing up while cooking.
Cooking the Patties
- 3
Preheat Grill or Pan
Preheat your grill or a large skillet over medium-high heat. If using a skillet, add a little oil to prevent sticking.
- 4
- 5
Add Cheese
During the last minute of cooking, place a slice of cheddar cheese on each patty and cover to help the cheese melt.
Assembling the Burger
- 6
Toast Buns
While the patties are cooking, slice the burger buns in half and toast them on the grill or in a toaster until golden brown.
- 7