Tartufo E Prosciutto Pizza Recipe
Recipe information
Make Tartufo E Prosciutto Pizza in just 30m. Prosciutto, Mozzarella, Arugula, Truffle Honey, Parmesan Cream
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Ingredients
Pizza Ingredients
Cooking Instructions
1. Prepare the Dough
Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface to your desired thickness and shape. Transfer the rolled dough to a pizza stone or a baking sheet lined with parchment paper.
2. Add the Cheese
Spread the shredded mozzarella cheese evenly over the surface of the dough.
3. Bake the Pizza
Drizzle the olive oil over the pizza and sprinkle with salt and black pepper. Bake in the preheated oven for about 12-15 minutes or until the crust is golden brown and the cheese is bubbly.
4. Add Toppings
Once the pizza is baked, remove it from the oven. Arrange the slices of prosciutto evenly over the pizza. Top with fresh arugula.
5. Finish with Truffle Honey and Parmesan Cream
Drizzle the truffle honey over the pizza and sprinkle with grated Parmesan cheese. Serve immediately.
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