Tartufo E Prosciutto Pizza Recipe
Prosciutto, Mozzarella, Arugula, Truffle Honey, Parmesan Cream
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Ingredients
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Pizza Ingredients
Method
Cooking Instructions
- 1
Prepare the Dough
Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface to your desired thickness and shape. Transfer the rolled dough to a pizza stone or a baking sheet lined with parchment paper.
- 2
Add the Cheese
Spread the shredded mozzarella cheese evenly over the surface of the dough.
- 3
Bake the Pizza
Drizzle the olive oil over the pizza and sprinkle with salt and black pepper. Bake in the preheated oven for about 12-15 minutes or until the crust is golden brown and the cheese is bubbly.
- 4
Add Toppings
Once the pizza is baked, remove it from the oven. Arrange the slices of prosciutto evenly over the pizza. Top with fresh arugula.
- 5
Finish with Truffle Honey and Parmesan Cream
Drizzle the truffle honey over the pizza and sprinkle with grated Parmesan cheese. Serve immediately.
