Mediterranean Salad Recipe
Butter Lettuce, Olives, Shaved Fennel, Feta, Pickled Red Onion, Roasted Red Peppers, Red Wine Vinaigrette
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Vegetables
Wash and dry the butter lettuce thoroughly. Tear it into bite-sized pieces and place it in a large salad bowl.
- 2
Add Other Ingredients
Add the olives, shaved fennel, crumbled feta cheese, pickled red onion, and roasted red peppers to the bowl with the butter lettuce.
- 3
Make the Dressing
In a small bowl, whisk together 1/4 cup of red wine vinegar, 1/2 cup of olive oil, salt, and pepper to taste.
- 4
Dress the Salad
Drizzle the dressing over the salad and gently toss to combine all the ingredients evenly.
- 5
Serve
Taste and adjust seasoning if necessary. Serve immediately.
