Jul 14 2026
Restaurants›Taverna Costale›Hummus Recipe

Hummus Recipe

Inspired by Taverna Costale
Time30m
Serves4

Citrus Hummus, grilled focaccia, pepperonata, feta cheese, olive, pistachios

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Ingredients

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Hummus and Accompaniments

Method

Preparation Instructions

  1. 1

    Making the Hummus

    In a food processor, combine chickpeas, tahini, lemon juice, garlic, olive oil, cumin, salt, and water. Blend until smooth, adding more water if needed for desired consistency.

  2. 2

    Prepare the Grilled Focaccia

    Slice the focaccia loaf into wedges and grill until toasted and warm. Set aside.

  3. 3

    Assemble the Plate

    Spread the hummus onto a serving platter. Top with pepperonata, crumbled feta, chopped pistachios, and olives. Serve with grilled focaccia on the side.

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