Caprese Salad Recipe
Heirloom Tomatoes, Fresh Mozzarella, Basil, Arugula, Olive Oil, Balsamic Glaze
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Wash the heirloom tomatoes and basil leaves thoroughly. Slice the tomatoes into thick rounds and the fresh mozzarella into similar-sized slices.
- 2
Assemble the Salad
On a large serving platter, alternate layers of tomato slices, mozzarella slices, and basil leaves. Arrange arugula around the edges.
- 3
Dress the Salad
Drizzle the olive oil and balsamic glaze over the assembled salad. Season with salt and pepper to taste, if desired.
- 4
Serve
Serve immediately as a refreshing salad or appetizer.
