Jul 09 2026
Restaurants›Taste of Portugal›Seafood Combo Recipe

Seafood Combo Recipe

Inspired by Taste of Portugal
Time1h
Serves4

A combination of broiled shellfish

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Ingredients

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Shellfish

Marinade

Method

Preparation

  1. 1

    Prepare the Shellfish

    In a large bowl, combine the shrimp, mussels, clams, and scallops. Rinse them under cold water and set aside.

  2. 2

    Make the Marinade

    In a separate bowl, whisk together the olive oil, minced garlic, lemon juice, chopped parsley, paprika, salt, and black pepper until well combined.

Cooking

  1. 3

    Marinate the Shellfish

    Pour the marinade over the shellfish mixture and toss to coat them evenly. Cover the bowl with plastic wrap and let it marinate in the refrigerator for at least 30 minutes.

  2. 4

    Preheat the Broiler

    Preheat your broiler to high heat.

  3. 5

    Broil the Shellfish

    Arrange the marinated shellfish on a broiler pan in a single layer. Place them under the broiler for about 5-7 minutes, or until the shrimp are pink and opaque, mussels and clams have opened, and scallops are golden brown.

  4. 6

    Serve

    Remove from the oven and garnish with additional chopped parsley if desired. Serve immediately.

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