Midnight Chocolate Layer Recipe
Make Midnight Chocolate Layer Recipe in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Cake Layers
Chocolate Ganache
Whipped Cream Topping
Method
Cake Layers
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C) and grease and flour two 9-inch round cake pans.
- 2
Mix Dry Ingredients
In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, cocoa powder, baking powder, baking soda, and salt until well combined.
- 3
- 4
Incorporate Boiling Water
Gradually stir in the boiling water until the batter is well combined. The batter will be thin.
- 5
Bake the Layers
Divide the batter evenly between the prepared cake pans. Bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.
- 6
Cool the Layers
Allow the cakes to cool in the pans for 10 minutes, then transfer to a wire rack to cool completely.
Chocolate Ganache
- 7
Heat the Cream
In a small saucepan, heat the heavy cream over medium heat until it just begins to simmer.
- 8
Combine with Chocolate
Remove the saucepan from heat and add the chopped dark chocolate. Let it sit for 5 minutes, then stir until smooth.
- 9
Cool the Ganache
Allow the ganache to cool at room temperature until it thickens slightly.
Whipped Cream Topping
- 10
Whip the Cream
In a mixing bowl, combine the heavy whipping cream, powdered sugar, and vanilla extract.
- 11
Beat Until Stiff Peaks
Using an electric mixer, beat the mixture on medium-high speed until stiff peaks form.
Assembly
- 12
Layer the Cakes
Once the cake layers have cooled completely, place one layer on a serving platter. Spread a layer of ganache over the top.
- 13
Add Second Layer
Place the second cake layer on top and pour the remaining ganache over the top, allowing it to drip down the sides.
- 14
Top with Whipped Cream
Finally, spread the whipped cream topping over the ganache. Decorate as desired with chocolate shavings or cocoa powder.
- 15
Serve
Slice and serve the Midnight Chocolate Layer cake. Enjoy!
