Quesadilla Recipe
Make Quesadilla Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Quesadilla Ingredients
Method
Preparation Steps
- 1
Sauté Vegetables
Heat the olive oil in a large skillet over medium heat. Add the sliced onion and bell pepper. Sauté for about 5-7 minutes, or until the vegetables are tender and slightly caramelized. Season with salt and black pepper.
- 2
Assemble Quesadilla
On a flat surface, place one flour tortilla. Sprinkle 1/2 cup of cheddar cheese evenly over the tortilla. Add 1/4 cup of shredded chicken, followed by 1/4 of the sautéed vegetables. Top with another 1/2 cup of cheddar cheese and place another tortilla on top to cover.
- 3
- 4
Serve
Once cooked, remove the quesadilla from the skillet and let it cool for a minute. Cut into wedges and serve with sour cream and salsa on the side.
