Flautititas Recipe
Indulge in our Flautititas, a delightful fusion of crispy, golden tortillas stuffed with a savory blend of spiced meats and cheese, then lightly fried to perfection. Each bite offers a satisfying crunch, followed by a burst of flavor that dances on your palate. Served with a side of zesty salsa and creamy guacamole, these little bites of bliss are perfect for sharing or savoring all on your own!
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Ingredients
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Flautititas Ingredients
Method
Flautititas Preparation
- 1
Prepare the Filling
In a mixing bowl, combine the shredded chicken, shredded cheese, chopped cilantro, salt, and black pepper. Mix well until all ingredients are evenly combined.
- 2
Assemble the Flautititas
Take a corn tortilla and place 2-3 tablespoons of the chicken and cheese mixture in the center. Fold the tortilla over the filling and press down to secure. Repeat with the remaining tortillas.
- 3
Cook the Flautititas
In a large skillet, heat the olive oil over medium heat. Once hot, add the assembled flautititas and cook for about 3-4 minutes on each side, or until they are golden brown and crispy.
- 4
Serve
Remove the flautititas from the skillet and drain on paper towels. Serve hot with sour cream and salsa on the side.
