Wings Recipe
10 fresh wings tossed with your favorite sauce
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Ingredients
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Wings
Method
Cooking Instructions
- 1
Prepare the Wings
Preheat your oven to 400°F (200°C). Rinse the chicken wings under cold water and pat them dry with paper towels.
- 2
Season the Wings
In a large bowl, toss the wings with olive oil, salt, and black pepper until they are evenly coated.
- 3
Bake the Wings
Place the seasoned wings on a baking sheet lined with parchment paper. Bake in the preheated oven for 40-45 minutes, turning halfway through, until the wings are golden brown and crispy.
- 4
Toss with Sauce
Remove the wings from the oven and place them in a large bowl. Pour your favorite sauce over the hot wings and toss until they are well coated.
- 5
Serve
Serve the wings hot with your favorite dipping sauces and sides.
