Jul 14 2026
RestaurantsTaphouse On The EdgeVerrnors Ginger Ale Recipe

Verrnors Ginger Ale Recipe

Time30m
Serves4

can

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Ingredients

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Beverage Ingredients

Method

Preparation Instructions

  1. 1

    Prepare Ginger Syrup

    Peel and chop the ginger root into small pieces. In a saucepan, combine the chopped ginger and granulated sugar with 1 cup of water. Bring to a boil over medium heat, stirring until the sugar dissolves. Reduce heat and let it simmer for 10 minutes. Remove from heat and let the syrup cool. Strain the syrup into a clean container to remove the ginger pieces.

  2. 2

    Mix the Drink

    In a large pitcher, combine the ginger syrup and lemon juice. Add the club soda and stir gently to combine.

  3. 3

    Serve

    Fill glasses with ice cubes and pour the ginger ale mixture over the ice. Garnish with lime wedges if desired.

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