Tots Recipe
Crispy, golden Tots that are perfectly seasoned and bursting with flavor. These bite-sized potato delights are the ultimate comfort food, served hot and fresh, making them the perfect sidekick to any meal or a satisfying snack on their own. Dive into a plate of these irresistible morsels for a delightful crunch in every bite!
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Ingredients
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Tater Tots Ingredients
Method
Cooking Instructions
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C).
- 2
Prepare the Tater Tots
Spread the frozen tater tots in a single layer on a baking sheet.
- 3
Season the Tater Tots
Drizzle vegetable oil over the tater tots, then sprinkle with salt, pepper, garlic powder, and paprika. Toss to coat evenly.
- 4
Bake the Tater Tots
Bake in the preheated oven for about 25-30 minutes or until golden brown and crispy, flipping halfway through.
- 5
Add Parmesan (Optional)
If desired, sprinkle grated Parmesan cheese over the tater tots during the last 5 minutes of baking.
- 6
Serve
Remove the tater tots from the oven and serve hot as a side dish or snack.
