Smash Burger Recipe
Velveeta cheese, lettuce, tomato, onion, smash sauce
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Ingredients
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Smash Burger Ingredients
Method
Smash Burger Directions
- 1
Prepare the Ingredients
Gather all the ingredients. Slice the tomato and onion, and shred the lettuce.
- 2
Form the Patties
Take the ground beef and form it into two balls. Do not overwork the meat.
- 3
- 4
Smash the Patties
Place the beef balls on the hot skillet and smash them down with a spatula to form thin patties. Season with salt and pepper.
- 5
Cook the Patties
Cook the patties for about 2-3 minutes until browned, then flip them over.
- 6
Add the Cheese
Immediately place a slice of Velveeta cheese on each patty after flipping. Cook for an additional 1-2 minutes until the cheese is melted.
- 7
Assemble the Burger
On the bottom half of the burger bun, layer the lettuce, tomato, and onion. Place the cheesy patty on top and drizzle with smash sauce. Top with the other half of the bun.
- 8
Serve
Serve immediately with your favorite sides!
