Buffalo Chicken Wrap Recipe
Grilled or crispy chicken, choice of buffalo sauce, lettuce, tomato, red onion, pepperjack cheese
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Ingredients
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Wrap Ingredients
Method
Preparation Steps
- 1
Prepare the Chicken
If using raw chicken, season with salt and pepper, grill until fully cooked, then chop. For crispy chicken, fry pre-breaded chicken tenders until golden brown.
- 2
Toss Chicken in Buffalo Sauce
In a bowl, combine the cooked chicken with buffalo sauce until well coated.
- 3
Assemble the Wrap
Lay a tortilla flat and add a portion of the buffalo chicken, followed by lettuce, diced tomato, red onion, and pepperjack cheese.
- 4
Wrap it Up
Fold the sides of the tortilla inward, then roll it from the bottom up to enclose the filling.
- 5
Serve
Cut the wrap in half and serve with extra buffalo sauce or ranch dressing on the side, if desired.
