Jul 17 2026
Southwest Veggie Recipe
Inspired by Talula's Daily
Time15m
Serves4
corn, black beans, cherry tomato, romaine, tortilla crisps, pepperjack, chipotle dressing (gluten-free)
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
In a large bowl, combine the corn, black beans, cherry tomatoes, and romaine lettuce.
- 2
Add Cheese and Dressing
Sprinkle the shredded pepperjack cheese over the salad mixture, then drizzle with chipotle dressing.
- 3
Toss and Serve
Gently toss the salad until all ingredients are evenly coated with the dressing. Top with tortilla crisps before serving for added crunch.
