Egg & Cheese Sandwich Recipe
freshly baked potato roll, homemade mississippi comeback sauce (with crispy bacon $9)
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Ingredients
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For the Sandwich
For the Mississippi Comeback Sauce
Method
For the Sandwich
- 1
Cook the Bacon
In a skillet over medium heat, cook bacon until crispy. Remove and place on paper towels to drain excess fat.
- 2
- 3
Assemble the Sandwich
Slice the potato rolls in half. Place a slice of cheddar cheese on the bottom half, add the scrambled eggs, crispy bacon, and drizzle with Mississippi comeback sauce. Top with the other half of the roll.
For the Mississippi Comeback Sauce
- 4
Mix the Sauce
In a bowl, combine mayonnaise, ketchup, hot sauce, Worcestershire sauce, garlic powder, onion powder, paprika, salt, and black pepper. Mix well until combined.
