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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Rinse and drain the canned chickpeas. Dice the red bell pepper, cucumber, and red onion. Chop the fresh cilantro.
- 2
Mix the Salad
In a large bowl, combine the chickpeas, red bell pepper, cucumber, red onion, and cilantro.
- 3
Make the Dressing
In a small bowl, whisk together the olive oil, lemon juice, curry powder, salt, and black pepper.
- 4
Combine and Serve
Pour the dressing over the salad and mix well. Adjust seasoning to taste and serve immediately or chill in the refrigerator for 30 minutes before serving.
