Side Salad Recipe
Make Side Salad Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Base
Dressing
Method
Salad Preparation
- 1
Prepare the Vegetables
Rinse the mixed greens under cold water and gently pat them dry with a paper towel or use a salad spinner. Place them in a large salad bowl.
- 2
Add Cherry Tomatoes
Rinse the cherry tomatoes under cold water and cut them in halves. Add them to the bowl with the mixed greens.
- 3
Prepare the Cucumber
Wash the cucumber, and slice it thinly. You can peel it if desired. Add the cucumber slices to the salad bowl.
- 4
Slice the Red Onion
Peel the red onion and slice it thinly. Add the slices to the salad bowl.
Dressing Preparation
- 5
Mix the Dressing
In a small bowl or jar, combine the olive oil, balsamic vinegar, Dijon mustard, and honey. Whisk or shake until well combined.
- 6
Season the Dressing
Add salt and black pepper to the dressing to taste. Adjust the seasoning as needed.
Final Assembly
- 7
Combine and Serve
Pour the dressing over the salad and toss gently to combine. Serve immediately as a refreshing side salad.
