Pajama Roll Recipe
Make Pajama Roll Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Dough
Filling
Topping
Method
Dough Preparation
- 1
Mix Dry Ingredients
In a large bowl, whisk together the all-purpose flour, baking powder, salt, and sugar until well combined.
- 2
- 3
Combine Mixtures
Pour the wet mixture into the dry ingredients and stir gently until just combined. Do not overmix.
Filling Preparation
- 4
Make the Filling
In a medium bowl, beat together the softened cream cheese, sugar, and vanilla extract until smooth and creamy.
Assembly
- 5
Roll Out Dough
On a lightly floured surface, roll out the dough into a rectangle about 1/4 inch thick.
- 6
Spread Filling
Spread the cream cheese filling evenly over the rolled-out dough, leaving a small border around the edges.
- 7
Roll It Up
Starting from one end, carefully roll the dough up tightly into a log shape.
- 8
Cut into Rolls
Slice the rolled dough into 1-inch thick pieces and place them cut-side up in a greased baking dish.
Baking
- 9
Preheat Oven
Preheat your oven to 350°F (175°C).
- 10
Bake the Rolls
Bake the rolls in the preheated oven for 25-30 minutes, or until golden brown and cooked through.
Topping Preparation
- 11
Make the Topping
In a small bowl, whisk together the powdered sugar, milk, and vanilla extract until smooth and drizzle-able.
- 12
Drizzle Over Rolls
Once the rolls are baked and slightly cooled, drizzle the topping over the warm rolls.
