Peynirli Omlet Recipe

Time15m

Serves1

Make Peynirli Omlet Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Ingredients
In a bowl, beat the eggs, milk, salt, and black pepper together until well combined.
2
Add Cheese
Crumble the feta cheese into the egg mixture and fold gently to combine.
3
Cook the Omelet
Heat olive oil in a non-stick pan over medium heat. Pour the egg mixture into the pan and cook until the edges start to set.
4
Finish Cooking
Using a spatula, gently lift the edges of the omelet and tilt the pan to allow uncooked egg to flow to the edges. Cook until the center is just set.
5
Serve
Slide the omelet onto a plate, sprinkle with chopped parsley, and serve warm.