Gyro – Doner Recipe
Make Gyro – Doner Recipe in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Marinate the Meat
In a bowl, combine the olive oil, minced garlic, cumin, coriander, paprika, salt, and black pepper. Add the lamb or beef and mix well. Cover and marinate in the refrigerator for at least 1 hour (or overnight for best results).
- 2
- 3
Prepare the Pita
Warm the pita bread on the grill or in a dry skillet for a minute on each side until soft.
- 4
Assemble the Gyro
Place the sliced meat onto the pita bread and top with fresh vegetables. Drizzle with tzatziki sauce and fold the pita to enclose the filling.
- 5
Serve
Serve the gyro warm, with extra tzatziki sauce on the side if desired.
