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Ingredients
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Protein
Vegetables
Dairy
Condiments
Taco Shells
Method
Preparation
- 1
Marinate the Chicken
In a bowl, combine olive oil, lime juice, salt, and black pepper. Add the chicken breasts and coat well. Let it marinate for at least 30 minutes.
Cooking
- 2
Grill the Chicken
Preheat the grill to medium-high heat. Grill the marinated chicken breasts for about 6-7 minutes on each side, or until fully cooked. Use a meat thermometer to ensure the internal temperature reaches 165°F (75°C).
- 3
Assembly
- 4
Assemble the Tacos
In each taco shell, add a portion of shredded chicken, followed by shredded lettuce, diced tomatoes, diced onions, and top with shredded cheddar cheese and salsa.