S.s. Friendshrimp Recipe
Shrimp, jalapeño, cream cheese, salmon, avocado, krunchy krab, FIRE sauce, eel sauce, spicy aioli, sesame seeds
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Ingredients
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Seafood
Produce
Dairy
Sauces
Garnish
Method
Preparation
- 1
Prepare the Shrimp
In a medium pot, bring water to a boil. Add the peeled and deveined shrimp and cook for 2-3 minutes until they turn pink and opaque. Drain and set aside to cool.
- 2
Mix the Filling
In a mixing bowl, combine the softened cream cheese, finely chopped jalapeño, diced avocado, and krunchy krab. Mix thoroughly until well combined.
Assembly
- 3
Assemble the Dish
Take a slice of salmon and lay it flat on a clean surface. Place a spoonful of the cream cheese mixture in the center, followed by a few pieces of the cooked shrimp. Drizzle with FIRE sauce and spicy aioli.
- 4
Roll and Garnish
Carefully roll the salmon around the filling to create a wrap. Place seam side down on a serving plate. Drizzle eel sauce on top and sprinkle with sesame seeds.
