Kenilworth Early Riser Recipe

Time30m

Serves4

Waffles or pancakes served with fresh fruit and maple syrup. Served with your choice of breakfast potatoes or grits and bacon, sausage or ham.

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Ingredients

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1
Mix Dry Ingredients
In a large bowl, whisk together the flour, baking powder, salt, and sugar until well combined.
2
Combine Wet Ingredients
In another bowl, whisk together the milk, eggs, melted butter, and vanilla extract until smooth.
3
Combine Mixtures
Pour the wet ingredients into the dry ingredients and stir gently until just combined. Do not overmix; a few lumps are okay.
4
Cook Waffles or Pancakes
For waffles, preheat the waffle maker and pour in the batter according to the manufacturer's instructions. For pancakes, heat a non-stick skillet over medium heat, pour 1/4 cup of batter for each pancake, and cook until bubbly on the surface, then flip and cook until golden brown.
5
Serve
Serve the waffles or pancakes warm with fresh fruit and maple syrup. Accompany with your choice of breakfast potatoes or grits, and your choice of bacon, sausage, or ham.