Frozen French 75 Recipe
Recipe information
Make Frozen French 75 in just 10m. Gin, Champagne, Fresh Squeezed Lemon Juice
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Ingredients
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Drink Ingredients
Preparation
Preparation Directions
1. Blend the Ingredients
In a blender, combine gin, fresh squeezed lemon juice, simple syrup, and ice. Blend until smooth and slushy.
2. Serve
Pour the blended mixture into a chilled champagne flute or coupe glass.
3. Add Champagne
Top the slushy mixture with champagne, filling the glass to your preference.
4. Garnish
Garnish with a twist of lemon peel on top for an elegant finish.
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