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Ingredients
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Chicken Strips
Method
Preparation
- 1
Prepare the Chicken
Cut the chicken breasts into strips and place them in a bowl.
- 2
Marinate
Add salt, black pepper, garlic powder, and paprika to the chicken strips. Mix well and let it marinate for at least 30 minutes.
- 3
- 4
Bread the Chicken Strips
Dredge each marinated chicken strip in flour, dip into the egg mixture, then coat with bread crumbs.
- 5
Cooking
For frying: Heat cooking oil in a deep fryer or a large skillet over medium heat. Fry the chicken strips until golden brown, about 3-4 minutes per side. For grilling: Preheat the grill and cook the chicken strips for about 5-6 minutes on each side until cooked through.
- 6
Serve
Serve the chicken strips hot with fries on the side.
