Guacamole Recipe
Recipe information
Make Guacamole in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Serving Suggestions
Preparation
Preparation
1. Prepare the Avocados
Cut the ripe avocados in half, remove the pit, and scoop the flesh into a mixing bowl.
2. Mash the Avocados
Using a fork or a potato masher, mash the avocados to your desired consistency (smooth or chunky).
3. Add Lime Juice and Salt
Add the lime juice and salt to the mashed avocados and mix well to combine.
4. Incorporate Vegetables
Fold in the diced tomato, chopped onion, cilantro, and jalapeño (if using) into the avocado mixture until evenly distributed.
Serving
5. Serve the Guacamole
Transfer the guacamole to a serving bowl. Serve with tortilla chips and vegetable sticks for dipping.
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