Pina Colada Recipe

Time10m

Serves1

A tropical blend of rum, coconut cream, and pineapple juice.

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Ingredients

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1
Combine the Ingredients
In a blender, combine the white rum, coconut cream, pineapple juice, and crushed ice.
2
Blend the Mixture
Blend on high speed until the mixture is smooth and creamy, approximately 30-45 seconds.

3
Pour into Glass
Pour the blended mixture into a chilled glass.
4
Garnish
Top with a fresh pineapple slice, a maraschino cherry, and a sprinkle of shredded coconut.
5
Enjoy
Serve immediately with a straw and enjoy your refreshing Pina Colada!