Milkshakes Recipe
Make Milkshakes Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Flavor Additions
Toppings (optional)
Method
Preparation
- 1
Gather Ingredients
Collect all the ingredients needed to make the milkshake, including milk, ice cream, and any flavor additions.
- 2
Prepare Flavor Additions
If using fresh strawberries, wash and slice them. If using frozen, measure one cup directly. Measure chocolate syrup and peanut butter.
Blending
- 3
Combine Ingredients
In a blender, add the whole milk, vanilla ice cream, and vanilla extract. If you are adding any flavor additions, such as chocolate syrup, strawberries, or peanut butter, add them now.
- 4
Blend Until Smooth
Blend all ingredients on high speed until the mixture is smooth and creamy, about 30-60 seconds. If the milkshake is too thick, add a little more milk until desired consistency is reached.
Serving
- 5
Prepare Serving Glasses
Pour the milkshake into tall glasses, leaving some space at the top for toppings.
- 6
Add Toppings
If desired, top the milkshake with whipped cream, a sprinkle of chocolate chips, and a cherry on top for a classic touch.
- 7
Serve Immediately
Serve the milkshakes immediately with straws or spoons, and enjoy!