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Ingredients
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Base Ingredients
Optional Toppings
Method
Preparation
- 1
Blend the Base Ingredients
In a blender, combine 1 cup of whole milk, 2 cups of vanilla ice cream, 2 tablespoons of chocolate syrup, and 1 tablespoon of sugar.
- 2
Blend Until Smooth
Blend the mixture on high speed until it is smooth and creamy, which should take about 30-45 seconds. If the mixture is too thick, you can add a little more milk to reach your desired consistency.
Serving
- 3
Pour into Glasses
Once blended, pour the milkshake into tall glasses.
- 4
Add Toppings
Top with whipped cream, chocolate shavings, and a maraschino cherry if desired.
- 5
Serve Immediately
Serve the milkshake immediately with a straw or a long spoon. Enjoy your thick and creamy milkshake!