Cold Cheese Recipe
Make Cold Cheese Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cheese Selection
Flavor Enhancements
Serving Accompaniments
Method
Cheese Preparation
- 1
Prepare the Base Cheese Mixture
In a medium mixing bowl, combine the cream cheese and ricotta cheese. Using a hand mixer or a spatula, blend until smooth and creamy.
- 2
Incorporate Feta
Crumble the feta cheese over the cream cheese and ricotta mixture. Gently fold the feta into the mixture, being careful not to over-mix to keep some texture in the feta.
Flavoring the Cheese
- 3
Serving Suggestions
- 4
Serve the Cold Cheese
Transfer the cold cheese mixture to a serving bowl. Serve chilled, accompanied by crackers and fresh vegetable sticks for dipping.