Lychee Blossom Recipe
Contains Roku Gin, Lychee Liqueur, Sayuri Sake, Lychee Juice, Splash of Dragon Fruit Liqueur, Lime
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Ingredients
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Base Ingredients
Garnish
Method
Preparation
- 1
Prepare the Lime
Cut the lime in half and juice one half. Reserve the other half for garnish.
- 2
Chill the Glass
Place a cocktail glass in the freezer or fill it with ice water to chill while you prepare the drink.
Mixing the Cocktail
- 3
Combine Ingredients
In a cocktail shaker, add 2 oz of Roku Gin, 1 oz of Lychee Liqueur, 1 oz of Sayuri Sake, 1 oz of Lychee Juice, and 0.5 oz of Dragon Fruit Liqueur.
- 4
Add Lime Juice
Add the freshly squeezed lime juice to the shaker.
- 5
Shake
Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
Serving
- 6
Strain and Serve
Remove the cocktail glass from the freezer or discard the ice water. Strain the mixture from the shaker into the glass.
- 7
Garnish
Garnish the drink with a lychee fruit and a sprig of mint leaves.