Gyro Salad Recipe
Gyro meat served with a greek salad and your choice of tzatziki sauce. Standard dress includes: lettuce, tomato, onion, olives, feta cheese, dressing
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Gyro Meat
Cook the gyro meat according to package instructions or grill until heated through and slightly crispy on the edges.
- 2
Prepare the Salad
In a large bowl, combine the romaine lettuce, chopped tomatoes, sliced red onion, Kalamata olives, and crumbled feta cheese.
- 3
Dress the Salad
Drizzle the Greek dressing over the salad ingredients and toss gently to combine.
- 4
Assemble the Gyro Salad
Place a generous portion of the salad mixture on a plate, top with the cooked gyro meat, and serve with a side of tzatziki sauce.
