Chicken Shawarma Pita Recipe
Shawarma chicken served on pita bread with your choice of tzatziki sauce and toppings. Standard dress includes: lettuce, tomato, onion, olives, feta cheese, dressing
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Ingredients
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Chicken Shawarma
Method
Cooking Instructions
- 1
Marinate the Chicken
In a large bowl, combine olive oil, garlic powder, cumin, paprika, turmeric, coriander, salt, and black pepper. Add the chicken thighs and coat well. Cover and let marinate in the refrigerator for at least 1 hour, preferably overnight.
- 2
- 3
Assemble the Pita
Slice the cooked chicken and place it inside the pita bread. Top with lettuce, tomato, onion, olives, feta cheese, and drizzle with tzatziki sauce.
