Jul 14 2026
Restaurants›Stuft Burger Bar›The Stuft Burger Recipe

The Stuft Burger Recipe

Inspired by Stuft Burger Bar
Time30m
Serves2

A juicy beef patty topped with all the fixings

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Ingredients

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Burger Patty

Toppings

Burger Assembly

Method

Prepare the Beef Patty

  1. 1

    Mix Ingredients

    In a bowl, combine ground beef, salt, black pepper, and garlic powder. Mix gently with your hands until evenly incorporated.

  2. 2

    Form Patties

    Divide the beef mixture into two equal portions and form each portion into a patty, about 3/4-inch thick.

Cook the Patty

  1. 3

    Preheat Grill or Skillet

    Preheat your grill or skillet over medium-high heat.

  2. 4

    Cook Patties

    Place the patties on the grill or skillet and cook for about 4-5 minutes on one side.

  3. 5

    Flip and Add Cheese

    Flip the patties and place a slice of cheddar cheese on top. Cook for an additional 3-4 minutes, or until the cheese is melted and the patty is cooked to your desired level of doneness.

Assemble the Burger

  1. 6

    Toast Buns

    While the patties are cooking, slice the burger buns in half and toast them lightly on the grill or in a toaster.

  2. 7

    Add Toppings

    On the bottom half of each toasted bun, layer lettuce, followed by the cooked beef patty with melted cheese, sliced tomato, pickles, onion, and desired condiments (ketchup, mustard, mayonnaise).

  3. 8

    Complete the Burger

    Place the top half of the bun on each burger and press gently to secure.

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