Loaded Nachos Recipe
Tortilla chips topped with cheese, jalapeños, and sour cream.
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Ingredients
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Chips
Toppings
Method
Preparation
- 1
Preheat your oven to 180°C (350°F).
- 2
Spread the tortilla chips evenly on a large baking sheet.
- 3
Sprinkle the shredded cheese evenly over the tortilla chips.
- 4
Distribute the sliced jalapeños over the cheese and chips.
Baking
- 5
Place the baking sheet in the preheated oven and bake for 10-15 minutes, or until the cheese is melted and bubbly.
Serving
- 6
Remove the nachos from the oven and let them cool for a couple of minutes.
- 7
Drizzle sour cream over the nachos, and if using, add guacamole and salsa on the side.
- 8
Serve immediately and enjoy!
