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Ingredients
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Base Ingredients
Garnishes (optional)
Method
Preparation of the Bloody Mary Mix
- 1
Combine Ingredients
In a large mixing bowl, add the tomato juice, lime juice, Worcestershire sauce, Tabasco sauce, celery salt, ground black pepper, garlic powder, and onion powder.
- 2
Mix Thoroughly
Stir the mixture well until all the ingredients are fully combined and smooth.
- 3
Taste and Adjust
Taste the mix and adjust seasonings as necessary, adding more Tabasco for heat or lime juice for acidity if desired.
- 4
Chill
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to let the flavors meld.
