Build Your Own Burger Bar Recipe
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Ingredients
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Burger Patties
Burger Buns
Toppings
Method
Prepare the Burger Patties
- 1
Season the Meat
In a large bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix until just combined, being careful not to overwork the meat.
- 2
Form Patties
Divide the meat mixture into 8 equal portions. Shape each portion into a patty about 3/4 inch thick. Make a small indentation in the center of each patty to prevent puffing during cooking.
Cook the Burger Patties
- 3
Prepare the Burger Buns
- 4
Assemble the Burgers
- 5
Build Your Burger
On the bottom half of each toasted bun, place a grilled patty. Add lettuce, tomato slices, red onion rings, and pickles as desired. Top with ketchup, mustard, and mayonnaise to taste. Cover with the top half of the bun.
