Jul 09 2026
Restaurants›Studebaker Brewing Co.›Nawlins Creole Shrimp Recipe

Nawlins Creole Shrimp Recipe

Inspired by Studebaker Brewing Co.
Time30m
Serves4

creole spices, beer, baguette

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Ingredients

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Main Ingredients

For Serving

Method

Preparation

  1. 1

    Prepare Ingredients

    Peel and devein the shrimp if not already done. Dice the onion, bell pepper, and celery. Mince the garlic.

Cooking

  1. 2

    Sauté Vegetables

    In a large skillet, heat the olive oil over medium heat. Add the diced onion, bell pepper, and celery. Sauté for about 5 minutes, or until the vegetables are softened.

  2. 3

    Add Garlic and Seasoning

    Add the minced garlic and creole seasoning to the skillet. Stir and cook for an additional 1-2 minutes until fragrant.

  3. 4

    Incorporate Tomatoes and Beer

    Pour in the crushed tomatoes and beer. Stir well to combine and bring the mixture to a simmer.

  4. 5

    Cook the Shrimp

    Add the shrimp to the skillet. Cook for 5-7 minutes, or until the shrimp are pink and opaque. Season with salt and black pepper to taste.

Serving

  1. 6

    Serve

    Ladle the creole shrimp mixture into bowls. Garnish with chopped parsley and serve hot with slices of baguette.

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