Glass Howler Recipe
Make Glass Howler Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Garnishes
Method
Preparation
Prepare the Glass
Select a tall glass or a highball glass to serve your Glass Howler. Chill the glass in the freezer for about 10 minutes to make it frosty.
Mix the Base
In a cocktail shaker, add the gin, elderflower liqueur, and fresh lemon juice. Fill the shaker with ice cubes and shake well for about 15 seconds.
Assembly
Combine Ingredients
Strain the mixture from the shaker into the chilled glass filled with ice cubes.
Add Tonic Water
Slowly pour the tonic water over the cocktail mixture in the glass, allowing it to mix gently.
Garnish the Cocktail
Add a lemon wheel and fresh mint leaves for garnish. If desired, also add edible flowers or cucumber slices for an extra touch.
Serving
Serve Immediately
Serve the Glass Howler immediately while it's cold and refreshing. Enjoy!