Milano Recipe
Tomato sauce, fresh mozzarella, Italian sausage, mushroom, green pepper & white onion
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Ingredients
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Sauce
Toppings
Method
Preparation
- 1
Prepare the Sausage
In a skillet over medium heat, crumble the Italian sausage and cook until browned, about 5-7 minutes. Drain excess grease and set aside.
- 2
Assembly
- 3
Preheat Oven
Preheat your oven to 475°F (245°C) for optimal baking.
- 4
Spread the Sauce
Spread the tomato sauce evenly over your pizza crust.
- 5
Add Toppings
Layer the browned Italian sausage, sliced mushrooms, green pepper, and white onion on top of the sauce.
- 6
Add Cheese
Tear the fresh mozzarella into pieces and distribute evenly over the toppings.
Baking
- 7
Bake the Pizza
Place the assembled pizza in the preheated oven and bake for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- 8
Cool and Slice
Remove the pizza from the oven, let it cool for a few minutes, then slice and serve.