Fruit Salad Recipe

Time20m

Serves4

A mix of seasonal fruits served with a honey yogurt dressing.

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Ingredients

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1
Wash and Prepare Fruits
Rinse the strawberries and blueberries under cold water. Remove the stems from the strawberries and slice them into quarters. Peel the kiwis and slice them into rounds. Peel the bananas and slice them into rounds as well. Core the apple and chop it into bite-sized pieces. Rinse the grapes and remove them from their stems.
2
Mix the Fruits
In a large mixing bowl, combine all the prepared fruits: strawberries, blueberries, kiwi, banana, apple, and grapes. Gently toss the fruits together to mix them evenly.

3
Mix the Dressing
In a separate bowl, combine the Greek yogurt, honey, and lemon juice. Whisk together until the mixture is smooth and well combined. Adjust the sweetness by adding more honey if desired.

4
Serve the Fruit Salad
Spoon the fruit mixture into serving bowls or a large serving platter. Drizzle the honey yogurt dressing over the top of the fruit salad. Optionally, garnish with a sprig of mint. Serve immediately.