Blame It On The Buie Recipe
tullamore dew | drambuie | vanilla | espresso
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Ingredients
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Liquors
Flavorings
Coffee
Garnish
Method
Preparation
- 1
Brew the Espresso
Prepare a fresh shot of espresso using your espresso machine or stovetop espresso maker.
- 2
Mix the Ingredients
In a cocktail shaker filled with ice, combine 1 oz of Tullamore Dew Irish Whiskey, 0.5 oz of Drambuie Liqueur, and 0.5 tsp of vanilla extract.
Shaking
- 3
Shake the Mixture
Shake the mixture vigorously for about 15-20 seconds until well chilled.
Serving
- 4
Strain and Serve
Strain the mixture into a chilled glass. Slowly pour in the 1 oz of brewed espresso over the top.
- 5
Garnish
Garnish the drink with 3 coffee beans placed on top for decoration.