Mint Recipe
Make Mint Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Herbs
Liquids
Method
Preparation
- 1
Prepare Fresh Mint
Wash the fresh mint leaves thoroughly under cold water to remove any dirt or insects.
- 2
Measure Dried Mint
Measure out 2 teaspoons of dried mint leaves using a teaspoon measure.
Brewing
- 3
Boil Water
In a medium saucepan, bring 4 cups of water to a rolling boil over high heat.
- 4
Steep Mint
Once the water is boiling, remove it from the heat and add the fresh mint leaves and dried mint leaves.
- 5
Infuse
Cover the saucepan and let the mint leaves steep in the hot water for about 10 minutes.
- 6
Strain and Sweeten
After the infusion time, strain the liquid into a teapot or pitcher, removing the mint leaves. If desired, stir in honey to sweeten.
Serving
- 7
Serve
Pour the minted water into cups and serve hot or chilled. Enjoy the refreshing taste of mint!