Jalapeño Crunch Burger Recipe
Make Jalapeño Crunch Burger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burger Patties
Toppings
Crunch Topping
Method
Prepare the Burger Patties
Mix Ingredients
In a large bowl, combine ground beef, salt, black pepper, garlic powder, and onion powder. Mix until well combined.
Shape Patties
Divide the mixture into 4 equal portions and shape them into patties.
Cook the Burgers
Prepare the Crunch Topping
Mix Crunch Topping
In a small bowl, combine crushed cornflakes and melted butter. Mix well.
Add Crunch Topping
Once the burgers are done cooking, sprinkle the cornflake mixture on top of each cheesy patty.
Assemble the Burger
Prepare Buns
Spread mayonnaise and ketchup on the bottom half of each burger bun.
Add Fresh Toppings
Place the lettuce, sliced tomato, jalapeños, and pickles on the bottom bun.
Add Burger Patty
Top with the cheesy burger patty and crunchy topping.
Complete Burger
Cover with the top half of the burger bun and serve immediately.