Jul 14 2026
RestaurantsStingray GrillCherry Hall Recipe

Cherry Hall Recipe

Inspired by Stingray Grill
Time15m
Serves2

Cherry, lime, citrus soda

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Fruits

Soda

Garnish

Method

Preparation

  1. 1

    Wash the fresh cherries thoroughly under running water to remove any dirt or impurities.

  2. 2

    Remove the stems and pits from the cherries. You can do this by cutting them in half and twisting out the pit or using a cherry pitter.

  3. 3

    Juice the lime using a citrus juicer to obtain fresh lime juice. Set aside.

Mixing

  1. 4

    In a large glass or pitcher, combine the pitted cherries and fresh lime juice. Muddle the cherries gently with a muddler or the back of a spoon to release their juices.

  2. 5

    Pour the citrus soda into the glass or pitcher with the muddled cherries and lime juice. Stir gently to combine, being careful not to lose the fizz.

Garnishing

  1. 6

    Add fresh mint leaves on top of the drink for garnish. You can gently slap the mint leaves between your hands before adding them to release more aroma.

  2. 7

    Serve immediately over ice if desired, and enjoy your refreshing Cherry Hall drink!

More from Stingray Grill