Bacon Cheeseburger Fries Recipe

Time30m

Serves4

Crinkle fries topped with burger crumbles, bacon, and cheese sauce.

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Ingredients

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1
Prepare the fries
Bake or fry the crinkle fries according to package instructions until golden and crispy.
2
Cook the bacon
In a skillet, cook the bacon over medium heat until crispy. Remove from the pan and drain on paper towels. Crumble into small pieces.
3
Cook the ground beef
In the same skillet, drain some of the bacon grease, leaving about 1 tablespoon. Add the ground beef, season with salt and black pepper, and cook until browned and fully cooked, about 6-8 minutes. Drain excess fat.
4
Assemble the fries
On a serving platter, layer the crispy fries. Top with the cooked ground beef, crumbled bacon, and drizzle with cheddar cheese sauce.
5
Add toppings
Top with chopped dill pickles, and serve with ketchup and mustard on the side for drizzling.